Chocolate Muffin

Dry:
 1 1/2 C SR Flour.
 1 C sugar.
 1/3 C cocoa.
 Wet:
 1/2 oil.
 1/2 milk.

Reflection

So mine turned out darker than the others - I believe i either mixed too much or instead of 1 sugar I did half :\ . The result was a flat, chewy top, in my opinion, is yum. I'd totes have a ice tea or iced coffee with that. Would I use this recipe again? Naw, I think making a cake is easier and less dishes.